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Weekend

Eating at Home: From Long Lazy Lunches to Fast Family Fixes

Matt Tebbutt , Photo. Chris Terry
Noting that the best home-cooked food is a celebration of simple ingredients well used, the Saturday Kitchen presenter Matt Tebbutt shares a varied collection of global dishes, which he categorizes as either 'easily achievable' or 'slightly aspirational', covering breakfasts and brunches, casual lunches and barbeques, and ‘push-the-boat-out’ dinners and Sunday roasts.
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RRP £22.00

£10.99

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Product information:
  • Publisher: Quadrille
  • Year: 2021
  • Format: Hardback
  • Pages: 224pp
  • Illustrated: Yes
  • Dimensions: 253x163mm
  • ISBN: 9781787137530
  • Condition: New
  • Weight: 1kg
Product code:
538938
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