Extra 10% off everything: use code SPRING10

Larder

From Pantry to Plate: Delicious Recipes for Your Table

Robin Gill

The culinary style of London-based chef Robin Gill combines the best farm-to-table produce with traditionally made larder staples. In this illustrated volume he explains the processes, including fermenting, pickling and curing, required to build a stock of preserved foodstuffs and condiments and presents a selection of his signature recipes – from applewood smoked eel and suckling pig belly to hibiscus doughnuts and pumpkin beer.

Postscript description

RRP £26.00

£8.99

✓ In stock

Free UK delivery on orders over £25

Product information:
  • Publisher: Absolute
  • Year: 2018
  • Format: Hardback
  • Pages: 288pp
  • Illustrated: Yes
  • Dimensions: 244x188mm
  • ISBN: 9781472948540
  • Condition: New
  • Weight: 1kg
Product code:
515584
Product information
Delivery information

UK

Free UK standard delivery on all online orders over £25

Flat rate for all standard delivery orders: ‬£3.00 (3-5 working days)

Flat rate for Next Day orders (orders must be placed before 1pm, Monday–Friday): ‬£4.50

Flat rate for all Royal Mail Tracked48 orders: ‬£5.50 (2-4 working days)

Standard delivery‭: ‬3-5‭ ‬working days‭ (‬Highlands and Islands 5-7‭ ‬working days‭)‬

Next day delivery‭: ‬Available all UK excluding Highlands and Islands

Collect your order from a local shop – prices and delivery times as above

Overseas

All orders‭: ‬delivery costs for orders outside the UK are based on country of destination and product weight.

You can view your overseas delivery cost using the Summary section within the Basket‭.‬

For more information on delivery/overseas orders please refer to our Delivery Information.