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Eat Like the Animals

What Nature Teaches us about Healthy Eating

David Raubenheimer , Stephen J Simpson
Based on the observation that animals instinctively eat a balanced and nutritious diet, this guide shows how to develop a natural approach to healthy eating. It demonstrates how the ‘food environment’ in the 21st century interferes with our appetite and hunger, and illustrates methods for countering this effect and attuning to what the body needs.
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RRP £20.00

£5.99

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Product information:
  • Publisher: William Collins
  • Year: 2020
  • Format: Hardback
  • Pages: 256pp
  • Illustrated: No
  • Dimensions: 240x158mm
  • ISBN: 9780008359218
  • Condition: New
  • Weight: 0.4kg
Product code:
518297
Category tags:
Product information
Full publisher description
A New Scientist Best Book of 2020
How is it that a baboon and a blob of slime mould instinctively know what to eat for optimal health, balancing their protein, fat and carb intake in perfect proportions?


In new, groundbreaking research that is transforming our understanding of nutrition, animals from locusts to lions and yes, humans too, demonstrate the remarkable science behind appetite.


Appetite communicates the body's nutritional needs to the brain, and eating in accordance with your body's demands, like the animals, should ensure optimal health, but the modern fast food world wreaks havoc on this evolutionarily honed system.


In several landmark studies, Raubenheimer and Simpson prove that appetite can be hacked - we can eat for optimal health, for increased fertility or for a longer lifespan. Understanding the science of the appetite offers tremendous power in shaping our bodies and controlling our lives.
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