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7 Day Vegan Challenge

Written as an introduction to plant-based cooking, this illustrated volume presents 70 recipes that use readily available ingredients. Ideas for each meal of the day, such as apple pancakes, quinoa tabbouleh and carbonara with broccoli and peas, are accompanied by three meal planners and instructions for making staples including oat milk and plant mayo from scratch.
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RRP £15.00

£8.99

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Product information:
  • Publisher: Hardie Grant
  • Year: 2019
  • Format: Hardback
  • Pages: 160pp
  • Illustrated: Yes
  • Dimensions: 230x180mm
  • ISBN: 9781784882839
  • Condition: New
  • Weight: 0.6kg
Product code:
541769
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