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The Curry Guy Light

Over 100 Healthy Indian Restaurant Classics and New Dishes to Make at Home

Dan Toombs
Having devoted years to researching the methods and secrets of British Indian restaurant chefs from across the UK, knowledge he distilled into his first bestselling title The Curry Guy, Dan Toombs now turns his attention to healthier curries that don’t compromise on flavour. In addition to low-carb sides, the 100 dishes include adaptations of takeaway favourites – chicken jalfrezi, tikka masala – as well as authentic options such as Keralan prawn curry.
Postscript description

RRP ÂŁ16.99

ÂŁ9.99

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Product information:
  • Publisher: Hardie Grant
  • Year: 2020
  • Format: Hardback
  • Pages: 160pp
  • Illustrated: Yes
  • Dimensions: 230x180mm
  • ISBN: 9781787134614
  • Condition: New
  • Weight: 0.7kg
Product code:
531634
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