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The Contented Vegan

Recipes and Philosophy from a Family Kitchen

Peggy Brusseau
New Hardback Illustrated

Postscript summary

Peggy Brusseau made the commitment to veganism over thirty years ago and ensured she learned as much as she could about providing plant-based meals for her family. With an emphasis on variety and nutrition, she presents over 100 recipes ranging from corn and carrot breakfast muffins to shepherd’s garden pie, dietary advice for children and expectant mothers and notes on the broader aspects of veganism.
Product information
  • Publisher: Head of Zeus
  • Year: 2021
  • Format: Hardback
  • Pages: 272pp
  • Illustrated: Yes
  • Dimensions: 250x197mm
  • Condition: New
  • Weight: 1.2kg
  • ISBN: 9781838934682
  • Product code: 545740
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