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Slow Cooking

135 Mouthwatering Recipes Shown in Over 260 Photographs

Catherine Atkinson
New Hardback Illustrated

Postscript summary

Catherine Atkinson presents numerous tried-and-tested recipes exemplifying the versatility of the modern slow cooker. Warming dishes such as casseroles, soups and stews are well represented, as are ideas for chilled pâtés and terrines, fish dishes, Mediterranean-style pasta plates and desserts. To aid with meal planning, each well-illustrated recipe includes a complete nutritional analysis of the fat, carbohydrate, salt and calorie count.
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