Observing that the basic ingredients of traditional Indian vegetarian cooking – lentils, vegetables, grains and spices – are among the foundations of a nutritious diet, Mira Manek presents a collection of light, wholesome recipes such as Gujarati dal, dill and spinach curry, and lime and saffron vegan cheesecake, adapting the food she grew up with to balance taste with health.
Mira Manek's celebrates her family's heritage and traditions in this delicious and enchanting take on Gujurati Indian food, rich with beautiful dishes and reminiscences of Manek's family roots.
Indian food is an internationally popular cuisine, yet, unfairly, it is often considered to be heavy, rich and indulgent. With more people than ever before turning to healthy home cooking there has never been a better time for a fresh and lighter take on Indian food - one that Mira is creating with her vibrant and healthy cooking style.
Inspired by her mother and grandmother's cooking, Mira Manek's style of food is a modern interpretation of the Indian classics, creating utterly delicious and naturally healthy dishes. Whether you want to cook a Saffron & Lime Chia Pot, an Indian Summer Salad, a Thali, a Masala Almond Milk or a Mango Shrikhand Cheesecake, Saffron Soul combines the best of the core elements of Indian cooking with original health-promoting twists.
As well as offering the best and most naturally healthy Gujarati recipes, Mira also recreates some perennial favourites, replacing traditionally used grains and sugar with more nutritious ingredients such as millet, chia and jaggery, and cutting down on oils and fats, to make her dishes even healthier.
hether cooking a filling spicy curry, a soulful brunch, a nutritious light meal or a luscious dessert, Mira's dishes vibrantly burst with colour and a richness of flavour and spice, each fit for a feast.
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https://www.psbooks.co.uk/saffron-soul542517Saffron Soulhttps://www.psbooks.co.uk/media/catalog/product/5/4/542517_media-0.jpg10.9910.99GBPInStock/New arrivals/New arrivals/Non-Fiction New Arrivals/Non-Fiction/Categories/Food & Drink/Non-Fiction/Categories/Food & Drink/Recipe Books/Non-Fiction/Categories/Food & Drink/Vegan & Vegetarian/Non-Fiction/Categories/Food & Drink/World Food/Non-Fiction/Categories/Food & Drink/Diet & Healthy EatingObserving that the basic ingredients of traditional Indian vegetarian cooking – lentils, vegetables, grains and spices – are among the foundations of a nutritious diet, Mira Manek presents a collection of light, wholesome recipes such as Gujarati dal, dill and spinach curry, and lime and saffron vegan cheesecake, adapting the food she grew up with to balance taste with health.Hardback00https://www.psbooks.co.uk/media/catalog/product/5/4/542517_media-1.jpghttps://www.psbooks.co.uk/media/catalog/product/5/4/542517a.jpghttps://www.psbooks.co.uk/media/catalog/product/5/4/542517b.jpghttps://www.psbooks.co.uk/media/catalog/product/5/4/542517c.jpghttps://www.psbooks.co.uk/media/catalog/product/5/4/542517d.jpghttps://www.psbooks.co.uk/media/catalog/product/5/4/542517_media-2.jpgadd-to-cartrrp_info:£22.00productId:176116bic_code:VFMD, WB, WBHVFMD, WB, WBH£22.00Mira Manek, Photo. Nassima RothackerGeneral255x197mmJacqui SmallNoHardbackDiets & DietingFood & Drink