- Publisher: Grub Street
- Year: 1999
- Format: Hardback
- Pages: 668pp
- Illustrated: Yes
- Dimensions: 203x135mm
- Condition: New
- Weight: 1kg
- ISBN: 9781902304274
- Product code: 528477
Elizabeth David Classics
Mediterranean Food, French Country Cooking, Summer Cooking
Elizabeth David New Hardback Illustrated
Postscript summary
Elizabeth David (1913–1992) transformed British attitudes to cooking and eating, importing Mediterranean influences but also celebrating the best in English cuisine. This volume brings together three of her classic titles, Mediterranean Food, with paella, cassoulets and pilaffs among its meat and salad dishes; French Country Cooking, in which she imparts culinary wisdom as well as regional recipes that were to inspire generations of home-grown chefs; and Summer Cooking, focusing on seasonal produce.
Product information
Full publisher description
"Everyone who loves good food will welcome this reprint in one volume, hardback and durable, of the three classics of the kitchen which first made us familiar with the name Elizabeth David. They have been necessary to my generation, they will be necessary to our children and grand children." These are the opening lines from Jane Grigson's Preface to the original edition of Elizabeth David Classics published by Jill Norman in 1980 and her words are as relevant today as they were nearly twenty years ago.
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https://www.psbooks.co.uk/elizabeth-david-classics
528477
Elizabeth David Classics
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/Non-Fiction/Highlights
/Non-Fiction
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/Non-Fiction/Categories/Food & Drink
Elizabeth David (1913–1992) transformed British attitudes to cooking and eating, importing Mediterranean influences but also celebrating the best in English cuisine. This volume brings together three of her classic titles, <i>Mediterranean Food</i>, with paella, cassoulets and pilaffs among its meat and salad dishes; <i>French Country Cooking</i>, in which she imparts culinary wisdom as well as regional recipes that were to inspire generations of home-grown chefs; and <i>Summer Cooking</i>, focusing on seasonal produce.
Hardback
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productId:131501
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WB
£16.99
Elizabeth David
General
203x135mm
Grub Street
No
Hardback
