The Private Lives of the Tudors
Uncovering the Secrets of Britain's Greatest Dynasty
The six wives of Henry VIII and the virginity of Elizabeth I are the stuff of popular history, but the lives of the Tudor monarchs away from the public eye are little known. Drawing on contemporary correspondence and eyewitness accounts, this book takes us into their kitchens, bathrooms and bedrooms to reveal, through what they ate, what they wore, how they worshipped, whom they loved and how they gave birth, the intimate moments of their daily lives.
Gibraltar in the Age of Napoleon
After a long history as a site of strategic importance, Gibraltar, the lone British stronghold in the Mediterranean, played a vital role in the Napoleonic Wars (1793–1815). This history examines how the military and naval offensive potential of the hitherto defensive fortress was realized; the part Gibraltar played as the site of British and Spanish negotiations during the Peninsular War; and how its garrison and dockyard contributed to Nelson’s victories in the battles of the Nile and Trafalgar.
On 25 August 1833, the chartered transport Amphitrite set sail from London, its 16 crew, 100 female prisoners and their children bound for an Australian convict colony. Days later, and before a crowd of helpless onlookers, the ship would break up off Boulogne, drowning all but three on board. This erudite account of the tragedy also examines the Admiralty’s investigation of the captain who, inexplicably, refused help offered from the shore.
Nine Centuries in the Heart of Burgundy
Burgundy is justifiably one of the most celebrated wine-growing regions in the world, and at its heart lies the Cellier aux Moines, established by Cistercian monks in the 12th century. Written by the vineyard’s present owner Philippe Pascal and Burgundian historian Gilles Platret, this lavishly illustrated book charts its story across nine centuries, describes the terroir, the grapes and the vintages, and records the recent restoration of the buildings and the revival of its rich heritage of artisanal wine-making.