The Private Lives of the Tudors
Uncovering the Secrets of Britain's Greatest Dynasty
The six wives of Henry VIII and the virginity of Elizabeth I are the stuff of popular history, but the lives of the Tudor monarchs away from the public eye are little known. Drawing on contemporary correspondence and eyewitness accounts, this book takes us into their kitchens, bathrooms and bedrooms to reveal, through what they ate, what they wore, how they worshipped, whom they loved and how they gave birth, the intimate moments of their daily lives.
Nine Centuries in the Heart of Burgundy
Burgundy is justifiably one of the most celebrated wine-growing regions in the world, and at its heart lies the Cellier aux Moines, established by Cistercian monks in the 12th century. Written by the vineyard’s present owner Philippe Pascal and Burgundian historian Gilles Platret, this lavishly illustrated book charts its story across nine centuries, describes the terroir, the grapes and the vintages, and records the recent restoration of the buildings and the revival of its rich heritage of artisanal wine-making.
The History, Civil and Commercial, of the British West Indies (1819)
A sugar planter who played a significant role in the political life of Jamaica, Bryan Edwards (1743-1800) gives a full account of the colony's origins, development and government, and the system of slavery operating there. Facsimile reprint. No jackets. Off-mint.
Prince Charles Edward (1900)
Published in 1900, this biography is the finest historical work of the poet, journalist, folklorist and historian Andrew Lang (1844–1912), once described as 'the greatest bookman of his age and, after Stevenson, the last great man of letters of the old Scottish tradition'. Despite his Jacobitism, Lang offers a dispassionate, detailed portrait of Charles that aims to place historical truth above sentiment and actually favours the Old Pretender above the romantic adventurer. Facsimile reprint. No jacket.