Social & Industrial History
From Boiled Beef to Chicken Tikka
500 Years of Feeding the British Army
‘An army’, Napoleon famously remarked, ‘marches on its stomach’. But who ensured that its stomach was filled – and what was it filled with? This compelling, meticulously researched book charts the history of British Army catering from Cromwell to the Iraq war, turns up such fascinating details as how to improvise a kebab skewer with a bayonet, and includes 20 recipes to try at home, from Gurkha Chicken Pilau to Game Pie.
Commune, Country and Commonwealth
The People of Cirencester, 1117-1643
Covering the centuries between Magna Carta and the English Revolution, and connecting local and national history, Rollison's social and political study focuses on Cirencester, a town that made significant interventions in national constitutional development.
Informal Justice in England and Wales, 1760–1914
The Courts of Popular Opinion
Examining ‘unofficial justice as visited upon malefactors by the collective actions of private citizens’, Stephen Banks gives a scholarly account of public shaming rituals, or ‘rough music’, and the punishments imposed for crimes such as wife-beating or informing.