Weligama

Weligama

Recipes from Sri Lanka

Hardback232pp Illustrated244x186mm

9781409171447     Product Code: 508531

Details

The founder of Hoppers restaurant in London, Emily Hobbs has loved the flavours and freshness of Sri Lankan cooking since childhood holidays on the island. Her book presents the tastes, colours and textures of authentic recipes from Serendip – including hoppers.

Last few!

publ £25.00

now 
£7.99

Qty

Categories

Tags