The Great British Vegetable Cookbook

£9.99

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Written by Sybil Kapoor as 'a labour of love for both omnivores and vegetarians who, like me, are fascinated by the incredible array of vegetables that we have at our disposal in Britain throughout the year', this book is organized by season, from purple sprouting broccoli in spring to potatoes in winter. In between are 150 recipes using 50 featured vegetables on their own, in main dishes, in soup or cakes, as snacks, pickles or even - like Mrs Marshall's Cucumber - as ice cream.

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The Great British Vegetable Cookbook

The Great British Vegetable Cookbook

Hardback320pp Illustrated245x188mm

9781907892622     Product Code: 219457

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Written by Sybil Kapoor as 'a labour of love for both omnivores and vegetarians who, like me, are fascinated by the incredible array of vegetables that we have at our disposal in Britain throughout the year', this book is organized by season, from purple sprouting broccoli in spring to potatoes in winter. In between are 150 recipes using 50 featured vegetables on their own, in main dishes, in soup or cakes, as snacks, pickles or even - like Mrs Marshall's Cucumber - as ice cream.

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