Savour

Savour

Salads for all Seasons

Hardback272pp Illustrated257x208mm

9781910254493     Product Code: 514093

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Internationally acclaimed chef Peter Gordon presents numerous ideas for salads that can be eaten as a side dish or main meal. Organized by core ingredient – vegetables only, grains, fish, meat – and with the emphasis on creating variety in taste and texture, the recipes range from simple green salad to more elaborate offerings such as poached salmon, served warm with almond and grapefruit cous cous.

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