The Long and Short of Pasta

The Long and Short of Pasta

Hardback176pp Illustrated245x197mm

9781784881696     Product Code: 511420

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The restaurateurs and cookery school owners Katie and Giancarlo Caldesi offer a collection of dishes inspired by their Italian travels, such as Roman Potato Gnocchi in a tomato sauce and Tuscan Linguine with Sausage and Kale Ragu. In addition to information about the origins of the featured recipes they explain how to make a variety of fresh pasta shapes and offer advice on flavour combinations.

publ £20.00

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