Life in the Victorian Kitchen

Life in the Victorian Kitchen

Culinary Secrets and Servants' Stories

Paperback160pp Illustrated

9781783036394     Product Code: 506162

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Life in a 19th-century kitchen could be tough and exacting, and staff below stairs needed a broader range of skills than ever before, as new and exotic ingredients were arriving from around the Empire. Using case studies and detailed research, Karen Foy examines Victorian cuisine through the seasons (with some recipes), and discusses useful tools and the sourcing of ingredients as well as introducing early cookery writers, including Catherine Dickens.

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