The Jewelled Table

The Jewelled Table

Cooking, Eating and Entertaining the Middle Eastern Way

Hardback272pp Illustrated246x187mm

9781784881672     Product Code: 512764

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Bethany Kehdy presents more than 80 authentic Middle Eastern dishes, with photographs of the area and notes on its food culture, including the concept of 'karam' – the gregarious hospitality of the region. The recipes, adapted to suit the modern cook and accompanied by detailed preparation instructions, range from meze-style favourites such as Whipped Hummus and Winter Tabbouleh to main platters including Pork Keftedes and Smoked Cod Tejen.

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