The Jewelled Table

The Jewelled Table

Cooking, Eating and Entertaining the Middle Eastern Way

Hardback272pp Illustrated246x187mm

9781784881672     Product Code: 512764

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Bethany Kehdy presents more than 80 authentic Middle Eastern recipes, rooted in the Levant, Persia or North Africa but appearing with local variations across the region. Adapted to suit the modern cook and accompanied by detailed preparation instructions, they range from meze-style favourites such as Whipped Hummus and Winter Tabbouleh to main platters including Pork Keftedes and Smoked Cod Tejen.

publ £26.00

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