Fungi of Britain and Northern Europe
Available in Stock
Part of the Field Naturalist's Library, this practical, easy to use and fully illustrated guide describes more than 250 commonly seen species of fungi. The entry for each fungus gives its common and Latin names and a description of its characteristics, range and habitat, including information on whether the species is edible or not and a chart showing when the fruit bodies are present. The clear plastic book jacket makes the guide ideal for field use.