From Boiled Beef to Chicken Tikka

£6.99

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‘An army’, Napoleon famously remarked, ‘marches on its stomach’. But who ensured that its stomach was filled – and what was it filled with? This compelling, meticulously researched book charts the history of British Army catering from Cromwell to the Iraq war, turns up such fascinating details as how to improvise a kebab skewer with a bayonet, and includes 20 recipes to try at home, from Gurkha Chicken Pilau to Game Pie.

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From Boiled Beef to Chicken Tikka

From Boiled Beef to Chicken Tikka

500 Years of Feeding the British Army

Hardback256pp Illustrated

9781848327306     Product Code: 502812

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‘An army’, Napoleon famously remarked, ‘marches on its stomach’. But who ensured that its stomach was filled – and what was it filled with? This compelling, meticulously researched book charts the history of British Army catering from Cromwell to the Iraq war, turns up such fascinating details as how to improvise a kebab skewer with a bayonet, and includes 20 recipes to try at home, from Gurkha Chicken Pilau to Game Pie.

publ £25.00

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