Chicken and Egg

£5.99

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Concerns over commercial poultry farming as well as a trend toward the organic, local and home-produced has led many people in recent years to keep a handful of hens for their own supply of eggs, and sometimes meat. This introduction to chicken keeping reviews the principal egg-laying breeds and how to house, feed and care for them, as well as providing notes on the origins of the bird and the biology of egg production.

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Chicken and Egg

Chicken and Egg

An Egg-Centric Guide to Raising Poultry

Ivy2015

Paperback176pp Illustrated

9781782402008     Product Code: 501983

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Concerns over commercial poultry farming as well as a trend toward the organic, local and home-produced has led many people in recent years to keep a handful of hens for their own supply of eggs, and sometimes meat. This introduction to chicken keeping reviews the principal egg-laying breeds and how to house, feed and care for them, as well as providing notes on the origins of the bird and the biology of egg production.

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