Bonne Maman: The Seasonal Cookbook
Available in Stock
This book of 88 recipes using conserves and compotes provides sweet and savoury recipe ideas for every meal. It is organized by season, and includes soups, fish dishes, stews, vegetables, salads, desserts, cakes and picnic food. Cook's tips suggest ways to save time or vary the recipe, and there are even ideas for using the classic gingham-lidded jars, for storage, candles and crafts. Both styling and photography are attractive throughout.