The Art of the Larder

The Art of the Larder

Good Food from Your Store Cupboard, Every Day

Hardback320pp Illustrated245x173mm

9781849499552     Product Code: 510694

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Starting with the premise that an organized store cupboard can be life-changing, food writer Claire Thomson lists the key ingredients, such as pulses, pastas, grains and dried fruits, that every cook should keep in stock. She goes on to demonstrate that by combining larder staples with a little fresh produce, it is possible to make a wide variety of dishes, such as Sourdough Soup and Egg or Turmeric and Coconut Curry, from scratch.

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