Paperback 176pp Illustrated
9781861088161   Product Code: 21071
The satisfaction of knowing that your food has been grown free from toxic chemicals, and has travelled merely a few hundred yards to your plate, cannot be beaten. This is a detailed and expert guide to achieving that satisfaction yourself. There are chapters on the basics of soil preparation, variety selection, growing techniques and dealing with pests and diseases, followed by an alphabetical directory of popular vegetable varieties and how to grow them successfully.