Hardback 192pp Illustrated 253x200mm
9781849491099   Product Code: 12023
In this follow-up to their successful series Two Greedy Italians, Antonio Carluccio and Gennaro Contaldo explore the varied culinary styles of Italy's mountains, lakes and coast. Dishes such as Dumplings in Beef Broth, Chestnut Gnocchi, Cabbage with Chestnuts and Apple, Sardinian Pasta with Mussels and Orange Rice Cake reflect locally available ingredients and the influences of neighbouring countries such as Switzerland and Austria. These simple and delicious dishes demonstrate authentic Italian home cooking at its best.