The Epicure's Almanack: Eating and Drinking in Regency London

    The Epicure's Almanack: Eating and Drinking in Regency London

    The Original 1815 Guidebook

    Ralph Rylance

    British Library 2013

    Paperback 400pp Illustrated

    9780712357043   Product Code: 21942

    The Epicure's Almanack (1815) was the first 'good food guide', listing some 650 establishments ranging from City chop houses to dockyard taverns. Edited by Janet Ing Freeman, this book presents a modernized text and commentary.

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