The Aphrodisiac Encyclopaedia

    The Aphrodisiac Encyclopaedia

    A Gourmet Guide to Culinary Come-Ons

    Mark Douglas Hill

    Square Peg 2011

    Hardback 256pp

    9780224086974   Product Code: 16979

    has spent many years in pursuit of foods that encourage friskiness, culminating in this compendium of aphrodisiac delights. Alongside recipes using desire-inducing or performance-enhancing foodstuffs such as figs, foie gras, lobster, nutmeg and asparagus, he provides fascinating historical, literary, biological and psychological information and appraises the efficacy of each ingredient.

    publ £8.99     was £3.99 sale price £2.50 Qty: